Oven-to-Table Chicken

Name: Oven-to-Table Chicken
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Ingredients: 5 chicken breasts, boneless and skinless; 2 tablespoons olive oil; 1 teaspoon Italian seasoning; 1/2 teaspoon seasoned salt; 1/4 teaspoon paprika; 1/4 teaspoon black pepper

Chicken Oven Diner-Style

Time: 35 minutes

Yield: 6 servings

About

Frozen is convenient, but fresh is always better. That's the motto for this Oven-to-Table Chicken. Seasoned with some savory, Italian spices and herbs, this juicy, roasted bird is as fresh as they come. Simple, but pure yum. Don't settle for anything else. Oven-to-Table Chicken is always better!

Ingredients

5 chicken breasts, boneless and skinless
2 tablespoons olive oil
1 teaspoon Italian seasoning
1/2 teaspoon seasoned salt
1/4 teaspoon paprika
1/4 teaspoon black pepper

Directions

Step 1 -Preheat the oven to 400 degrees F.

Step 2 -Lightly grease a rimmed baking pan.

Step 3 -In a medium bowl, add the chicken breasts, the olive oil, the Italian seasoning, the seasoned salt, the paprika, and the black pepper and mix to coat.

Step 4 -Bake the chicken breasts until they reach an internal temperature of 165 degrees F, about 22-26 minutes.

Step 5 -Let the chicken breasts rest for 5 minutes.

Step 6 -Slice and serve.

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