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Slow Cooker Turkey

DinnerSlow CookerEasy

Time: 5 hours 10 minutes

Yield: 14 servings

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About

Slow Cooker Turkey is the perfect way to whip up a perfect Thanksgiving dinner while still keeping stress to a minimum. A few quick steps and a few hours later, you'll have the ultimate moist turkey that's as tender and flavorful as anything coming out of a conventional oven. This main course may be a set-it-and-forget-it kind of meal, but your guests won't be able to set their forks down; they'll love it so much!

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Ingredients

  • 1 teaspoon dried garlic, minced
  • 1 teaspoon seasoned salt
  • 1 teaspoon paprika
  • 1 teaspoon Italian seasoning
  • 1 teaspoon pepper
  • 1 tablespoon olive oil
  • 1 (6-7-pound) bone-in turkey breast, skin removed
  • 1/2 cup water

Directions

Step 1 -In a small bowl, mix the garlic, the seasoned salt, the paprika, the Italian seasoning, and the pepper.

Step 2 -Brush the olive oil on the turkey, making sure to fully coat it.

Step 3 -Then evenly sprinkle the seasoning mix over the turkey.

Step 4 -Place the turkey in the pot of a slow cooker. Add the water and cover with the lid.

Step 5 -Cook on low for 5-6 hours or until the turkey is tender.

Step 6 -Serve!

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