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Party Pizza Wraps

PorkStove-TopItalian

Time: 10 minutes

Yield: 2 servings

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About

Party Pizza Wraps are quesadillas taken to a whole new place... Italy, to be exact! Wrap pepperoni, mozzarella, and pizza sauce in a tortilla, fold it up, and pan-fry it until golden and you have a sumptuous, savory, can't-find-this-in-a-cardboard-box flavor that will leave you stunned. Party Pizza Wraps may only make enough for two, but with a taste like this, the party has truly begun!

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Ingredients

  • 2 large flour tortillas
  • 3 tablespoons jarred marinara or pizza sauce, plus more, to taste, for serving
  • 16 pepperoni slices
  • 1/2 cup mozzarella cheese
  • olive oil, to taste

Directions

Step 1 -Lay the tortillas out and make a cut in each going from the center of the tortilla to the bottom.

Step 2 -Working with 1 of the tortillas at a time, in the lower left quarter, evenly spread 1 1/2 tablespoons of the marinara sauce.

Step 3 -In the upper left quarter of the tortilla, place a layer of 1/2 of the pepperoni.

Step 4 -In the upper right quarter, evenly add a layer of 1/4 of the cheese.

Step 5 -In the lower right quarter, evenly add a layer of 1/4 of the cheese.

Step 6 -Repeat the same process with the remaining tortilla using 1 1/2 tablespoons of the marinara sauce, the remaining pepperoni, and the remaining mozzarella, making sure to place each ingredient in their proper quarter.

Step 7 -Working with 1 of the tortillas, fold the lower left quarter up, then fold across to the right, then fold down. The tortillas should now be thick triangles.

Step 8 -Repeat the same process with the remaining tortilla.

Step 9 -Brush both sides of each of the tortillas with the olive oil.

Step 10 -In a skillet over medium heat, pan-fry the wraps until the cheese is melted and the outside is golden-brown, about 3-4 minutes on each side.

Step 11 -Serve with the extra marinara sauce.

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