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Grandma's Diner Casserole

PorkEggCasserole

Time: 1 hour 15 minutes

Yield: 8 servings

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About

Well this is just egg-cellent! Sorry, couldn't resist! Grandma's Diner Casserole is egg-ceptional though! Creamy, fluffy, tender eggs sit atop a bed of hash browns and are loaded up with succulent ham and sharp cheddar! Mmm, Grandma always said that breakfast was the most important meal of the day, and Grandma's Diner Casserole will ensure it's also your favorite!

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Ingredients

  • 3 cups shredded hash browns
  • 3/4 cup cheddar cheese, shredded
  • 1 cup ham, diced
  • 1/4 cup green onions, sliced
  • 1 (12-ounce) can evaporated milk
  • 4 eggs
  • salt, to taste
  • black pepper, to taste

Directions

Step 1 -Preheat the oven to 350 degrees F.

Step 2 -Coat a 9x13-inch baking dish with nonstick cooking spray.

Step 3 -In the bottom of the prepared casserole dish, add the hash browns and spread them out evenly.

Step 4 -Sprinkle the cheddar cheese and the ham evenly over the hash browns.

Step 5 -Add the green onions evenly over the cheese and the ham.

Step 6 -In a mixing bowl, add the evaporated milk, the eggs, the salt, and the black pepper and whisk until completely blended.

Step 7 -Pour the egg mixture into the baking dish.

Step 8 -Bake until a knife inserted into the center of the casserole comes out clean, about 45 minutes.

Step 9 -Allow the casserole to rest for 10 minutes.

Step 10 -Slice and serve.

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